Homemade Magic shell

You know that chocolate stuff you put on icecream and it instantly becomes hard? I found a homemade recipe for it!! 1 1/4 cups chocolate chips and 1/2 cup extra virgin coconut oil, melt it together in the microwave in 30 second increments and mix until all melted together. Then drizzle over icecream. It's a bit runnier than magic shell, but tastes yummy and hardens just as well. Just remember to store the rest in a closed, microwave safe container in the fridge. We have A-safe chocolate chips... Wonder if I could find butterscotch and white chocolate that don't have milk/nuts..... Hmmm...What else? We'd never need to buy icecream topping again!